Christmas Take-away Menu

Easy and delicious Christmas dinner on Christmas Eve.

Skip the hassle of frying and enjoy Christmas Eve with your family instead.

Starter
Cured Faroe Island salmon
with beetroot, smoked grapes, and mustard-dill sauce

Main
Duck roast (breast & thigh)
with red cabbage, apples, prunes, white and caramelized potatoes, and duck gravy

Dessert
Riz à l’amande
with cherry sauce

Price:
3 courses: DKK 425 | 2 courses: DKK 375 | Main course only: DKK 295 | Main course for children under 12: DKK 125

The dinner must be ordered no later than December 20 at 4 PM and can be picked up on Christmas Eve between 10 AM and 1 PM at our café, Hjørringgade 12C in Østerbro.