Events in Charlottehaven

  • Lunch

    DANISH OPEN SANDWICHES

    Avocado, roasted tomato emulsion, sesame and rye bread (V)(N)(L)
    DKK 115

    Pan-fried filet of plaice with sauce remoulade, lemon, dill and rye bread (P)(L)(N)(*)
    DKK 125

    Hand peeled shrimps with soft boiled egg, tarragon mayonnaise and rye bread (P)(L)(N)
    DKK 125

    LUNCH DISHES

    Smoked Faroe Islands salmon with buttermilk, malt crumble and tarragon oil (P)(G)
    DKK 145

    Caesar salad with mini romaine lettuce, caesar dressing, bacon crumble and pan-fried chicken breast (G)
    DKK 150

    Seasonal salad with beetroots, feta, walnuts and mustard dressing (V)(G)(N)
    DKK 140

    Omelet with mushrooms, ham and Danish cheese from the North Sea (G)
    DKK 130

    CH burger DKK 175
    Brioche, organic beef, cheddar cheese, bacon, pickled cucumbers, crispy onions, fries and chili mayonnaise

    DESSERTS & CHEESE

    3 Danish cheeses with jam and crackers (N)(V)
    DKK 90

    Lemon curd tart with burnt Italian merengue and milk chocolate ice-cream (N)(V)
    DKK 90


    CHILDREN'S MENU
    For children aged up to 12 years:

    Cheeseburger with organic beef - ketchup - cheese - brioche bun served with fries and mayo
    DKK 95

    Fried plaice with fries - sauce remoulade (P)(*)
    DKK 95

    Chocolate brownie with caramel (N)
    DKK 80

Amenities

Parking & S-train
- 2 minutes’ walk from Nordhavn Station
- Paid parking right in front of the building (first come, first served)

Courtyard
A delightful green courtyard where you can enjoy your food, or a glass of chilled white wine or fresh smoothie.

Playground
Children are very welcome – we have plenty of space, a children’s menu and our own playground. There is also plenty of room for parking prams.

THE ORGANIC CUISINE LABEL

We have been awarded the Silver Organic Cuisine Label which means serving 60–90% organic food in our restaurant.

The majority of our vegetables, dairy products and cereals are organic, and the drinks menu includes organic coffee, wine, juice and beer. For example, we source our raw vegetables such as Jerusalem artichokes, beetroot and potatoes from Sørisgaard, which operates organic production powered by wind turbines, and our free-range chicken is from the Rokkedahl family in North Denmark, who focus on animal welfare, sustainable operation and high-quality meat.
We serve some 130,000 cups of coffee over the counter each year, so here, too, we’ve prioritised organic coffee by Lavazza, which is organic, bio-certified and 100% Rainforest Alliance certified.

FAQ

Se alle spørgsmål